baked-steelcut-oats
The baked oats recipe is a great versatile recipe for breakfast or a hearty snack. I made once with apples and again with blueberries. Worked well either p...
Pretzels Again
Pretzels are one of my favorite things to make. I like this recipe for dipping the pretzels in baking soda (made stronger by baking) cold water bath instead...
Jerusalem Bagel
Wanted to bake these Jerusalem Bagels. Seems a bit easier than bagels or pretzels since does not put in boiling water. The bagels are usually a little elon...
hummus
Store bought hummus is pretty good and not sure if making homeade will be worth the effort. Like anything else you can adjust the spices and make it how you...
garlicconfit
Garlic confit is just garlic cooked slowly in olive oil. I was making hummus and adding olive oil and garlic. The confit, like roasted garlic will not have...
falafel
Interesting in making falafel in my air fryer using dried chickpeas. I think starting from scratch can build the flavor exactly to my preferences. Using th...
pimento-cheese-dip
After having fresh pretzels with pimento cheese dip at Winter Hill Brewery I wanted to find a recipe. I thought it would be great to serve with chips or sto...
Chess Pie
I’ve never really had chess pie I like the idea of a basic custard pie. I’d like to try this one and often I make two 9 inch pie crusts to make quiche. The...
Kombucha
I bought a Kombucha starters kit from the Kombucha Shop. I was interesting in trying out kombucha as another type of fermentation. You can customize the ko...