pumpkin-whoopie-pies
Wanted to make pumpkin whoopie pies for fall. I prefer the marshmellow fluff rather than cream cheese filling but they are both good. I made the pies small...
Wanted to make pumpkin whoopie pies for fall. I prefer the marshmellow fluff rather than cream cheese filling but they are both good. I made the pies small...
When having lots of fresh and ripe peaches the upside down cake is a great way to capture the flavor of the peaches. I really enjoy the flavor of the polent...
Miso and peanut butter is a really nice combination. I like how to author was making peanut butter cookies and ran out of pb so replaced with miso then like...
I like the stove top recipe for beans since seems a bit easier. I will try air frying as well but stir frying allows for cooking of the pork. the fat from ...
Intro to recipe youtube video Ingredients salsa verde head of garlic, separate cloves 1T olive oil 1 cup boiling water (240g) 4 chicken thighs ...
Farro is a really nice grain. Simmering with apple cider vinegar tastes really nice with a nutty flavor. If you have pistachios adds a nice crunch. Any ve...
This is a great recipe for one person. My rice cooker is only great for 1 thigh. The thigh steamed really nicely and the ginger and garlic flavored the rec...
I like this Taiwainese method for making mochi. I used mochida flour but any glutinous rice flour works. The recipe is just mochi, oil, sugar steamed then ...
This stir fry with ricecake noodles appeals to me. Seems like should be a quick recipe and can adjust based on what your have around. I will skip the cabbage...