Croissants
Croissants seem like a really big challenge. The most difficult part seems like forming the butter into a dough like layer and folding into the rolled out do...
breakfasts
Sourdough Cheddar and Chive Rolls
I like the chive and cheddar biscuits recipe since the dough is similar to cinnamon rolls but not as sweet. The cheddar and chives have the same sweetness f...
Granola
For a long time I have used Anna Stockwell’s granola recipe from her No Recipe Required series. The recipe is great since you can adjust what you use but kee...
Bagels
I have been interested in making bagels with my sourdough. The recipes seem similar to pretzels but a good bagel is chewier and probably has more developed...
Sourdough pancakes
Liked this sourdough pancakes recipe. I found the pancakes fluffy and had good flavor with not too much of a sourdough taste. Also nice to not have to prep...
Raspberry rhubarb muffins
The strawberry and rhubarb muffins recipe is from the first Flour cookbook. Is a nice recipe always comes out well. The muffins are not too sweet. You can ...
Steel cut oats
There are some overnight steel cut oat recipes but seems like slow cookers on low should be 4-6 hours so overnight is too long. This recipe allow you to put...
Cinnamon buns
Really like this cinnamon buns recipe from the Americas Test Kitchen Bread Illustrated cookbook. We made these on Christmas morning and have made them since...
Popovers
For my birthday I got a nice popover pan. The pan is much deeper than a muffin pan a seems thicker and more sturdy. Popovers are fairly simple just consist...